Health & Safety
In order to provide a safe environment for our members and staff, we have instituted the following measures at Edgar’s Above Broad:
- We follow all local and CDC recommended guidelines.
- Sick employees are prohibited in the workplace.
- We will have sanitizer stations around the venue for customer use.
- Surfaces will be sanitized after every meal.
- Restrooms will be frequently cleaned and sanitized.
- Tables will not be pre-set and all silverware will be rolled.